I always light the fires 'top down' using two side by side logs between which I light a piece of scrunched up kitchen roll soaked in the smoke free petrole used in oil heaters onto which I place the kindling etc.
The petrole burns very hot & works well in the kitchen where it is easy to see the inversion has changed over when the flames get drawn up the chimney.
Bung on the kindling & Bob's yer uncle
